Seared Ahi Tuna

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Seared Ahi Tuna. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seared Ahi Tuna is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Seared Ahi Tuna is something that I've loved my entire life.

Many things affect the quality of taste from Seared Ahi Tuna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seared Ahi Tuna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Seared Ahi Tuna is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Seared Ahi Tuna estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Seared Ahi Tuna using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Seared Ahi Tuna:

1. 1/2 cup mayonnaise
2. Wasabi topping
3. 2 tbsp green onions (white and green parts)
4. 1 tsp wasabi paste
5. Ahi
6. 2 tbsp teriyaki sauce
7. 1 tbsp soy sauce
8. 1 tbsp unseasoned rice vinegar
9. 4 8-oz ahi tuna steaks

Instructions to make to make Seared Ahi Tuna

1. Whisk first 3 ingredients in a small bowl to blend. Cover and refrigerate.
2. Whisk teriyaki, soy sauce and rice vinegar in a small bowl to blend.
3. Place tuna steaks in a resealable plastic bag. Add teriyaki mixture; seal bag. Turn to coat. Let stand at room temperature for 30 mins., turning bag occasionally.
4. Brush grill with vegetable oil. Prepare barbeque (medium high heat).
5. Drain tuna. Grill to desired doneness, 4 mins. per side for medium.
6. Top each tuna with about 2tablespoons wasabi mayo and serve.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Seared Ahi Tuna. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!