Grilled fillet served with rice

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Grilled fillet served with rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Grilled fillet served with rice is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Grilled fillet served with rice is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Grilled fillet served with rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled fillet served with rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled fillet served with rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled fillet served with rice estimated approx 40 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Grilled fillet served with rice using 8 ingredients and 5 steps. Here is how you can achieve it.

A good lunch treat for the family

Ingredients and spices that need to be Make ready to make Grilled fillet served with rice:

1. 2 chicken tenderloin
2. To taste blackpepper
3. To taste chilli
4. To taste ginger
5. To taste salt
6. 1 cup rice
7. 1 tomato
8. Cooking oil

Steps to make to make Grilled fillet served with rice

1. Season the chicken with black pepper, chilli and ginger. Allow it to absorb the flavours for about 10 minutes.
2. Pre heat your grill and grill the chicken for about 20 minutes on low heat. Once cooked set aside.
3. For the rice. Add 2 cup of water in a sufuria. Add a pinch of salt and some oil.
4. Once the water boils. Add rinsed rice let it simmer on reduced heat.
5. Serve with veges and garnish with peanut butter and tomato.

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So that is going to wrap this up for this exceptional food How to Prepare Award-winning Grilled fillet served with rice. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!