Rice steamed in sprite soda #5orlessingredientsrecipecontest

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Rice steamed in sprite soda #5orlessingredientsrecipecontest. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice steamed in sprite soda #5orlessingredientsrecipecontest is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Rice steamed in sprite soda #5orlessingredientsrecipecontest is something which I have loved my whole life. They're nice and they look fantastic.

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Just in addition, the time it takes to cook Rice steamed in sprite soda #5orlessingredientsrecipecontest estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Rice steamed in sprite soda #5orlessingredientsrecipecontest using 5 ingredients and 5 steps. Here is how you cook that.

Using soda as a liquid was quiet interesting

Ingredients and spices that need to be Make ready to make Rice steamed in sprite soda #5orlessingredientsrecipecontest:

1. 250 g rice soaked for 30 mins
2. 300 mls sprite soda
3. 1 quarter tsp cumin seeds
4. 1 pinch salt
5. 1 tbsp cooking oil

Instructions to make to make Rice steamed in sprite soda #5orlessingredientsrecipecontest

1. Put all ingredients in a pan and stir well
2. Let it steam coverd for 20 mins
3. Bring the mixture to a boil then cover tightly and reduce you flame to lowest possible.
4. Remove your rice from heat after the 20mins and let it sit covered for 5 more minutes before serving.
5. Serve

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So that's going to wrap it up for this special food Recipe of Quick Rice steamed in sprite soda #5orlessingredientsrecipecontest. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!