Chocolate mousse cake

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Chocolate mousse cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate mousse cake is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Chocolate mousse cake is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Chocolate mousse cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate mousse cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate mousse cake is 6people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Chocolate mousse cake using 15 ingredients and 9 steps. Here is how you can achieve that.

#wcd
Chocolate is favorite of all ages kids to old age

Ingredients and spices that need to be Get to make Chocolate mousse cake:

1. 100 gm all-purpose flour
2. 100 gm sugar powdered
3. 40 gm butter
4. 1/2 tsp instant coffee powder
5. 1/2 tsp Baking powder
6. 1/4 tsp baking soda
7. 1/2 cup Lukewarm water
8. 1/2 tsp vinegar
9. Pinch salt
10. 2 tsp chocolate chip
11. 12 gm coco powder
12. For mousse
13. 200 gm dark chocolate
14. 100 ml fresh cream
15. 200 ml whipping cream

Steps to make to make Chocolate mousse cake

1. Seive dry ingredients keep aside
2. Add coffee powder in Lukewarm water
3. Take dry ingredients in mixing bowl add powered sugar mix it properly
4. Add butter in it coffee mix mix it till no lumps don't over mix add vinegar and gently mix it pour batter into greased pan tap it and bake it preheated oven at 180degree for 25 minutes or until toothpick comes out clean cool it for ten minutes
5. Unmould it cool it
6. Heat cream in pan add chopped chocolate in pan stir till chocolate melts
7. In other bowl whipping cream beat till soft peak add ganache in it and beat for few minutes
8. Now take sponge on cake board cut in two half keep aside one apply sugar syrup and mousse on it add chocolate chip cover with other half soak it apply mousse to crumb coat keep it in fridge for ten minutes
9. Now frost it makes rosset or any other designs you like garnish with chocolate chip before serving chill it.

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So that's going to wrap this up for this special food Recipe of Speedy Chocolate mousse cake. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!